BEST FUDGE BROWNIE SKILLET PIE RECIPE
When you need a quick chocolate fix, this fudge brownie skillet pie is perfect! A healthy, quick option that mixes and bakes in your cast iron. Bring on the chocolate fix and feel good about it!
Prep Time10 minutes mins
Cook Time20 minutes mins
Cooling Time10 minutes mins
Course: Dessert
Cuisine: American
Keyword: all natural, cast iron, chocolate recipes, from scratch, one bowl, real ingredients, skillet
Servings: 8
Author: Amy | Our Amyable Farmhouse
- 3/4 cup unsalted butter melted over low heat in skillet
- 1 cup sucanat sugar; turbinado and coconut sugars can be subbed
- 1/3 cup einkorn flour; I use freshly ground einkorn berries
- 1/8 teaspoon salt
- 1/3 cup cocoa
- 1/2 TBS vanilla extract
- 3 large eggs
Preheat oven to 350º F
Over low heat, melt butter in your cast iron skillet
Remove skillet from burner and add all the dry ingredients, then add the eggs last
With a wooden spoon, stir to combine
Bake for 20-30 min, watching for middle to be set. We’re looking for a fudgy consistency. Don’t overbake.
Allow to cool 10 min before serving. Enjoy!